FIRE: Steak & Co

Fire caused by grease-laden extraction system - London.

Nearly 60 firefighters were tackling a blaze that ripped through the central London restaurant and office block.

Eight fire engines were on scene to battle the fire at Steak & Co restaurant in Haymarket.

London Fire Brigade said the restaurant's ventilation system had caught alight and the fire spread to the first and second floor.

All of the ducting from the basement to the fifth floor and part of the ducting on the ground, first, second and third floor were damaged.

Quick no fuss installation

Vent AIR is not a 'fit and forget' concept. From your initial enquiry we will create a bespoke service plan that ensures your kitchen extract system stays continually clean, to TR19, 365 days a year. Our factory-trained engineers will visit your site throughout the year to verify the cleanliness of the entire route of your ductwork - not just the bits you can see - with ongoing inspections and maintenance.


  • Your initial enquiry

  • Site survey incorporating RC44 guidance

  • Bespoke proposal by Vent

  • Sign off

  • Installation by factory trained engineers

  • Regular inspection in accordance with TR19

Arrange a no obligation site survey

Decide whether Vent AIR is right for you with a no obligation site survey incorporating RC44. One of our team will work through a cost and benefit analysis to show how Vent can benefit your business.